CMS Fine Foods
Healdsburg, CA
Healdsburg, California co-packer that cooks in steam jacketed kettles and bottles hot sauces, BBQ and steak sauces, mustards, marinades, dressings, jams and jellies, Asian sauces, ketchups and cocktail mixers in containers from 4 oz to 55 gallons. Helps with R&D, procurement and nutrition labels.
Request an introductionWhat this plant can run
Process
Lit: the preservation processes they state. 2 processes stated in all.
Packaging
1format stated
Minimum order
Not publishedAsk on the first call.
Certifications
A dark light means their published information does not say, not that they cannot.
What they state
- Plant locations
- Healdsburg, CA
- Process
- Kettle cookingBottling
- Packaging
- Bulk and foodservice
- Products
- Sauces and marinadesCondimentsDressingsJams and preserves
- Minimum order
- Not published
- Food safety certification
- Not stated in their published informationNo GFSI scheme found on their site; not proof they lack one.
- Other certifications
- HACCP
- Regulatory scope
- Not stated in their published information
- Equipment
- Steam jacketed kettles
- Bottling equipment
- Batch size or capacity
- Bottles into containers from 4 oz to 55 gallons.
- Services
- Formulation and R&DIngredient sourcingPackaging sourcingLabeling and regulatory
- Works with
- Not stated in their published information
- Also states
- Cocktail mixers
- Asian style sauces
- Works from a family recipe or a professional formula
- Type of company
- Co-packerCo-manufacturer
How we checked
Verified 2026-10-02 from the manufacturer's published information (4 pages checked).
Their own published information states these capabilities clearly.
We do not publish this plant's contact details. Request an introduction and we contact the plant for you.