Beverage co-packer in North Carolina
Makes functional drinks, juices, carbonated drinks and ready-to-drink tea and coffee. Runs tunnel pasteurization, hot fill, cold fill and HTST pasteurization, packing into aluminum cans. Holds FSSC 22000, USDA Organic, certified gluten-free and kosher. Offers warehousing. A mid-size operation.
Request an introductionWhat this plant can run
Process
Lit: the preservation processes they state. 7 processes stated in all.
Packaging
1format stated
Minimum order
Not publishedAsk on the first call.
Certifications
Size
Sized from the staff, floor space or number of plants the company publishes. Exact figures are not shown. 3 plants.
- Batch range
- 6,000 to 30,000 gallons
- Lines
- High-speed can lines at each production site ( NC, TX, MN); line count not published
- Throughput
- Warehousing of 600,000 sq ft in North Carolina, over 300,000 sq ft in Texas and over 1,000,000 sq ft in Minnesota (warehouse space, not plant space)
A dark light means their published information does not say, not that they cannot.
What they state
- Where
- 3 plants in Minnesota, North Carolina and TexasBy state only. We introduce you to the plant by email.
- Process
- Tunnel pasteurizationHot fillCold fillHTST pasteurizationCarbonationCanningBrewing
- Packaging
- Aluminum cans
- Products
- Functional drinksJuiceCarbonated drinksRTD tea and coffeeAlcoholic beveragesWater
- Minimum order
- Not published
- Size
- Mid-size operation
- Batches of 6,000 to 30,000 gallons
- High-speed can lines at each production site ( NC, TX, MN); line count not published
- Warehousing of 600,000 sq ft in North Carolina, over 300,000 sq ft in Texas and over 1,000,000 sq ft in Minnesota (warehouse space, not plant space)
- Food safety certification
- FSSC 22000
- Other certifications
- USDA OrganicCertified gluten-freeKosherGMPHACCP
- Regulatory scope
- Not stated in their published information
- Equipment
- Can sizes 6.75 oz, 8 oz, 8.4 oz, 10.5 oz, 12 oz sleek, 12 oz standard, 16 oz, 24 oz and 24 oz resealable CapCan (lug closure); can ends 200, 202, 206, 209
- Full batch and syrup concentrate blending, 6,000 to 30,000 gallon tanks
- Juice adaptive filler valves for pulp
- UV, reverse osmosis, carbon filtration and de-aeration water treatment
- Nitrogen dosing
- Super sack handling
- Lab: HPLC for caffeine and preservatives, Orbisphere O2 testing, alcoholizer for ABV and calories, seam view, in-line X-ray, online pasteurization data recording
- 12, 20 and 24 pack cases; 4, 6, 8, 10 and 12 multi-packs (fridge pack); registered shrink film
- Batch size or capacity
- Blending tanks from 6,000 to 30,000 gallons; high-speed can lines; warehousing of 600,000 sq ft in North Carolina, over 300,000 sq ft in Texas and over 1,000,000 sq ft in Minnesota
- Services
- WarehousingIn-house labDistribution and logistics
- Works with
- Regional and national brandsLarge CPG companies
- Type of company
- Co-packerContract bottler
How we checked
Verified 2026-10-02 from the plant's published information (9 pages checked).
Their own published information states these capabilities clearly.
We list what this plant runs, not who it is, and we do not publish its contact details. Request an introduction and we contact the plant for you.
Listed under
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Before you call
- Hot fill vs cold fillThe pH, temperatures and holds behind the two most common sauce and drink fills.Lesson
- GFSI, SQF, BRCGS and FSSC 22000 explainedWhich food safety certificates retailers ask for, and which SQF code counts.Lesson
- Questions to ask a co-packer on the first callThirteen questions covering fit, compliance, volume, money and quality.Lesson