Bakery co-packer in Washington
Makes cookies and crackers, gluten-free baked goods and granola and cereal. Runs baking and extrusion, packing into stand-up pouches. Holds SQF, certified gluten-free, USDA Organic and Non-GMO Project verification. Offers formulation.
Request an introductionWhat this plant can run
Process
Lit: the preservation processes they state. 2 processes stated in all.
Packaging
1format stated
Minimum order
Not publishedAsk on the first call.
Certifications
A dark light means their published information does not say, not that they cannot.
What they state
- Where
- WashingtonBy state only. We introduce you to the plant by email.
- Process
- BakingExtrusion
- Packaging
- Stand-up pouches
- Products
- Cookies and crackersGluten-free baked goodsGranola and cereal
- Minimum order
- Not published
- Size
- Not stated in their published information
- Food safety certification
- SQFSQF level not verified; SQF Fundamentals is not GFSI benchmarked.
- Other certifications
- Certified gluten-freeUSDA OrganicNon-GMO Project
- Regulatory scope
- Not stated in their published information
- Equipment
- High-volume inline ovens
- Services
- Formulation and R&DCommercialization support
- Works with
- Regional and national brands
- Allergens
- Facility free of: gluten
- Type of company
- Co-manufacturerPrivate label
How we checked
Verified 2026-10-02 from the plant's published information (1 page checked).
Their own published information states these capabilities clearly.
We list what this plant runs, not who it is, and we do not publish its contact details. Request an introduction and we contact the plant for you.