Creations Foods
Ferndale, WA
Ferndale, Washington baker of gluten-free cookies, crackers, cheese crisps, granola, extruded baked products and sandwich cookies in a newly built SQF certified, gluten-free facility. Produces branded, private label and co-manufactured goods on high-volume inline ovens, with an in-house team for gluten-free recipe development and commercialization, packing large orders in stand-up pouches.
Request an introductionWhat this plant can run
Process
Lit: the preservation processes they state. 2 processes stated in all.
Packaging
1format stated
Minimum order
Not publishedAsk on the first call.
Certifications
A dark light means their published information does not say, not that they cannot.
What they state
- Plant locations
- Ferndale, WA
- Process
- BakingExtrusion
- Packaging
- Stand-up pouches
- Products
- Cookies and crackersGluten-free baked goodsGranola and cereal
- Minimum order
- Not published
- Food safety certification
- SQFSQF level not verified; SQF Fundamentals is not GFSI benchmarked.
- Other certifications
- Certified gluten-freeUSDA OrganicNon-GMO Project
- Regulatory scope
- Not stated in their published information
- Equipment
- High-volume inline ovens
- Services
- Formulation and R&DCommercialization support
- Works with
- Regional and national brands
- Allergens
- Facility free of: glutenSite describes a certified gluten-free facility.
- Also states
- Cheese crisps
- Extruded baked products
- Sandwich cookies
- Gluten-free recipe development
- Type of company
- Co-manufacturerPrivate label
How we checked
Verified 2026-10-02 from the manufacturer's published information (1 page checked).
Their own published information states these capabilities clearly.
We do not publish this plant's contact details. Request an introduction and we contact the plant for you.