Sauce and condiment co-packer in Ohio
Makes sauces and marinades. Runs pouch filling and bottling, packing into stick packs and sachets. Offers formulation, recipe scale-up, pilot and small runs and process authority help. Takes first-time brands.
Request an introductionWhat this plant can run
Process
Lit: the preservation processes they state. 2 processes stated in all.
Packaging
1format stated
Minimum order
PublishedMinimum of 15,000 packets
Certifications
Size
Size tier not published.
- Batch range
- 15,000 to 500,000 packets
A dark light means their published information does not say, not that they cannot.
What they state
- Where
- OhioBy state only. We introduce you to the plant by email.
- Process
- Pouch fillingBottling
- Packaging
- Stick packs and sachets
- Products
- Sauces and marinades
- Minimum order
- Minimum of 15,000 packetsOur summary of the minimum the plant publishes. Confirm it on the call; minimums change.
- Size
- Not stated in their published information
- Food safety certification
- Not stated in their published informationNo GFSI scheme found on their site; not proof they lack one.
- Other certifications
- Not stated in their published information
- Regulatory scope
- Not stated in their published information
- Equipment
- Bagging and pouch machines
- Batch size
- Batches from 15,000 to 500,000 packets
- Services
- Formulation and R&DRecipe scale-upPilot and small runsProcess authority helpLabeling and regulatoryFood safety consultingPackaging sourcingIngredient sourcingWarehousing
- Works with
- Startups and first runs
- Type of company
- Co-manufacturerCo-packer
How we checked
Verified 2026-10-03 from the plant's published information (7 pages checked).
Their own published information states these capabilities clearly.
We list what this plant runs, not who it is, and we do not publish its contact details. Request an introduction and we contact the plant for you.
Listed under
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Before you call
- Low-acid canned foods and acidified foods: the pH 4.6 lineWhat makes a food low-acid or acidified, and what each one requires of your co-packer.Lesson
- Co-packer minimum order quantities by categoryPublished minimums by category, and how to compare gallons, cases and pounds.Lesson
- Questions to ask a co-packer on the first callThirteen questions covering fit, compliance, volume, money and quality.Lesson
