Select Juice, LLC
Lancaster, PA
Juice and functional beverage co-packer and private labeler in Lancaster, Pennsylvania that cold presses, blends, brews and fills non-carbonated juices, wellness shots, teas, purees and functional drinks in PET and HDPE bottles, using cold fill, hot fill, HTST or HPP. Offers turnkey production with formulation, sourcing, labeling and nutrition facts, plus a private label line of its own recipes.
Request an introductionWhat this plant can run
Process
Lit: the preservation processes they state. 6 processes stated in all.
Packaging
1format stated
Minimum order
Not publishedWhat they say: Private label offers low minimums for reorders, with mixed and partial pallets, and the contact page says it will not answer MOQ questions outside a project submission
Certifications
A dark light means their published information does not say, not that they cannot.
What they state
- Plant locations
- Lancaster, PA
- Process
- Cold pressingHTST pasteurizationHot fillCold fillBrewingBottling
- Packaging
- Plastic bottles
- Products
- JuiceFunctional drinksShots and concentratesRTD tea and coffee
- Minimum order
- Minimum not publishedWhat they say: Private label offers low minimums for reorders, with mixed and partial pallets, and the contact page says it will not answer MOQ questions outside a project submission
- Food safety certification
- SQFSQF level not verified; SQF Fundamentals is not GFSI benchmarked.
- Other certifications
- USDA OrganicNon-GMO ProjectKosherGMP
- Regulatory scope
- FDA food facility registration. The plant says it is registered with FDA as a food facility. Registration is required of most plants and is not an FDA approval.
- Equipment
- Inline and rotary filling: cold fill 1,200 to 1,800 bottles per hour, hot fill 900 to 1,500 bottles per hour
- Stock bottles: 2 oz, 10 oz, 12 oz, 14 oz and 1 liter PET, 2 oz PET Boston round, 25 oz HDPE
- Induction sealing and tamper-evident caps
- Pressure sensitive round bottle labeling and shrink sleeve, full or partial wrap
- Cold press juice processing and high shear mixing
- Batch size or capacity
- Cold fill 1,200 to 1,800 bottles per hour; hot fill 900 to 1,500 bottles per hour
- Services
- Formulation and R&DLabeling and regulatoryPrivate label catalogTurnkey (they buy materials)Ingredient sourcingPackaging and label designCommercialization support
- Works with
- Startups and first runsEmerging brands
- Also states
- HPP offered; site does not say whether in-house or through a tolling partner
- Purees and NFC juices
- Refrigerated, frozen or ambient finished products
- GS1 UPC and lot coding support
- Private label: 17-day lead time, made fresh weekly
- Type of company
- Co-manufacturerCo-packerPrivate label
How we checked
Verified 2026-10-02 from the manufacturer's published information (7 pages checked).
Their own published information states these capabilities clearly.
We do not publish this plant's contact details. Request an introduction and we contact the plant for you.
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Before you call
- Hot fill vs cold fillThe pH, temperatures and holds behind the two most common sauce and drink fills.Lesson
- GFSI, SQF, BRCGS and FSSC 22000 explainedWhich food safety certificates retailers ask for, and which SQF code counts.Lesson
- Co-packer minimum order quantities by categoryPublished minimums by category, and how to compare gallons, cases and pounds.Lesson