Sauce and condiment co-packer in Colorado
Makes pickled and fermented vegetables and juices. Runs fermentation and cup and tub filling, packing into single serve cups, glass jars and bulk and foodservice packs. Holds USDA Organic, kosher, HACCP and GMP. Offers private label products.
Request an introductionWhat this plant can run
Process
Lit: the preservation processes they state. 2 processes stated in all.
Packaging
3formats stated
Minimum order
Not publishedAsk on the first call.
Certifications
A dark light means their published information does not say, not that they cannot.
What they state
- Where
- ColoradoBy state only. We introduce you to the plant by email.
- Process
- FermentationCup and tub filling
- Packaging
- Single-serve cupsGlass jarsBulk and foodservice
- Products
- Pickled and fermented vegetablesJuice
- Minimum order
- Not published
- Size
- Not stated in their published information
- Food safety certification
- Not stated in their published informationNo GFSI scheme found on their site; not proof they lack one.
- Other certifications
- USDA OrganicKosherHACCPGMP
- Regulatory scope
- Not stated in their published information
- Equipment
- Cup fill lines (2, 4 and 6.8 oz)
- Glass jar fill line
- Sleever
- Batch size or capacity
- Fill lines for 2, 4 and 6.8 oz plastic cups; a glass jar fill line; a line filling 25 lb pails to 55 gallon drums; sleever. Fruit purees in 55 gallon drums or 28 lb pails.
- Services
- Private label catalog
- Works with
- Regional and national brands
- Type of company
- Co-packerPrivate label
How we checked
Verified 2026-10-02 from the plant's published information (4 pages checked).
Their own published information states these capabilities clearly.
We list what this plant runs, not who it is, and we do not publish its contact details. Request an introduction and we contact the plant for you.