Snack and bar co-packer in Illinois
Makes bars, granola and cereal, chips and snacks and cookies and crackers. Runs baked bars, cold formed bars, enrobing coating and baking, packing into flow wrap, cartons and boxes and bulk and foodservice packs. Holds kosher, USDA Organic, SQF and USDA inspection. Offers formulation, ingredient sourcing, pilot and small runs and recipe scale-up. Takes first-time brands. A large operation.
Request an introductionWhat this plant can run
Process
Lit: the preservation processes they state. 10 processes stated in all.
Packaging
11formats stated
Minimum order
Not publishedWhat they say: Minimum order quantities vary by product
Certifications
A dark light means their published information does not say, not that they cannot.
What they state
- Where
- IllinoisBy state only. We introduce you to the plant by email.
- Process
- Baked barsCold-formed barsEnrobing and coatingBakingExtrusionFryingPouch fillingCup and tub fillingNitrogen flush and MAPVacuum packing
- Packaging
- Flow wrapCartons and boxesBulk and foodserviceStand-up pouchesBag-in-boxStick packs and sachetsCanistersSingle-serve cupsBags and flexible filmTrays and clamshellsVacuum packs
- Products
- BarsGranola and cerealChips and extruded snacksCookies and crackersPopcorn and pretzelsBread and tortillasCakes and pastriesFrozen mealsRefrigerated prepared foodsDips and spreads
- Minimum order
- Minimum not publishedWhat they say: Minimum order quantities vary by product
- Size
- Large operation
- Over 100 packaging lines across its US network
- Food safety certification
- SQFSQF level not verified; SQF Fundamentals is not GFSI benchmarked.
- Other certifications
- KosherUSDA OrganicCertified gluten-free
- Regulatory scope
- USDA FSIS inspected. The plant says it operates under USDA FSIS inspection, which products with meat or poultry above the FSIS thresholds need.
- Equipment
- Not stated in their published information
- Batch size or capacity
- Over 100 packaging lines across its US network; says it produces over 50% of US breadcrumb volume in dedicated facilities
- Services
- Formulation and R&DCommercialization supportDistribution and logisticsIngredient sourcingPilot and small runsPackaging and label designKitting and assemblyTurnkey (they buy materials)Recipe scale-up
- Works with
- Idea-stage brandsLarge CPG companies
- Type of company
- Co-manufacturerCo-packer
How we checked
Verified 2026-10-02 from the plant's published information (8 pages checked).
Their own published information states these capabilities clearly.
We list what this plant runs, not who it is, and we do not publish its contact details. Request an introduction and we contact the plant for you.
Listed under
Similar plants
Before you call
- FDA or USDA: when meat or poultry changes the rulesThe 3 percent and 2 percent thresholds, with examples.Lesson
- GFSI, SQF, BRCGS and FSSC 22000 explainedWhich food safety certificates retailers ask for, and which SQF code counts.Lesson
- Co-packer minimum order quantities by categoryPublished minimums by category, and how to compare gallons, cases and pounds.Lesson