Sauce and condiment co-packer in Pennsylvania

PlantCPM-PA-AJM2Pennsylvania

SQF (level not verified)Last verified 2026-10-03

Makes sauces and marinades, salsas and dips and spreads. Runs hot fill and kettle cooking, packing into glass jars and bag in box. Holds SQF, USDA Organic, Non-GMO Project verification and kosher. Offers formulation, recipe scale-up and ingredient sourcing.

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What this plant can run

Process

Hot fillCold fillHPPAsepticRetort

Lit: the preservation processes they state. 2 processes stated in all.

Hot fillKettle cooking

Packaging

2formats stated

Glass jarsBag-in-box

Minimum order

Not published

Ask on the first call.

Certifications

SQF (level not verified)Takes startups or pilot runs

USDA OrganicNon-GMO ProjectKosherHACCPGMP

A dark light means their published information does not say, not that they cannot.

What they state

Where: PennsylvaniaBy state only. We introduce you to the plant by email.
Process: Hot fillKettle cooking
Packaging: Glass jarsBag-in-box
Products: Sauces and marinadesSalsasDips and spreads
Minimum order: Not published
Size: Not stated in their published information
Food safety certification: SQF
SQF level not verified; SQF Fundamentals is not GFSI benchmarked.
Other certifications: USDA OrganicNon-GMO ProjectKosherHACCPGMP
Regulatory scope: Not stated in their published information
Equipment: Cooking kettles
Liquid fillers
Services: Formulation and R&DRecipe scale-upIngredient sourcing
Works with: Regional and national brands
Type of company: Co-manufacturerCo-packerPrivate label

How we checked

Verified 2026-10-03 from the plant's published information (7 pages checked).

Their own published information states these capabilities clearly.

We list what this plant runs, not who it is, and we do not publish its contact details. Request an introduction and we contact the plant for you.

Listed under

Hot fill co-packers Kettle-cooked co-packers Sauce, condiment and dressing co-packers