Bakery co-packer in Tennessee
Makes frozen dough and baked goods and frozen meals. Runs frying and dry blending, packing into bulk and foodservice packs, cartons and boxes and flexible bags. Holds BRCGS. Offers formulation and label and regulatory help. A large operation.
Request an introductionWhat this plant can run
Process
Lit: the preservation processes they state. 2 processes stated in all.
Packaging
3formats stated
Minimum order
Not publishedAsk on the first call.
Certifications
Size
Sized from the staff, floor space or number of plants the company publishes. Exact figures are not shown. 4 plants.
A dark light means their published information does not say, not that they cannot.
What they state
- Where
- 4 plants in Pennsylvania, Tennessee and TexasBy state only. We introduce you to the plant by email.
- Process
- FryingDry blending
- Packaging
- Bulk and foodserviceCartons and boxesBags and flexible film
- Products
- Frozen dough and pizzaFrozen meals
- Minimum order
- Not published
- Size
- Large operationSized from the staff, floor space or number of plants the company publishes. Exact figures are not shown.
- Food safety certification
- BRCGS
- Other certifications
- Not stated in their published information
- Regulatory scope
- Not stated in their published information
- Equipment
- Not stated in their published information
- Services
- Formulation and R&DLabeling and regulatory
- Works with
- Regional and national brandsLarge CPG companies
- Type of company
- Co-manufacturerPrivate label
How we checked
Verified 2026-10-02 from the plant's published information (5 pages checked).
Their own published information states these capabilities clearly.
We list what this plant runs, not who it is, and we do not publish its contact details. Request an introduction and we contact the plant for you.
